A Couple of Farmers At Maple Lawn Farm

Homesteading in the Blue Ridge Mountains

Pages

  • Home
  • MEET THE FARMERS
  • CATTLE FOR SALE/MISSION STATEMENT
  • BEEF FOR SALE
  • CANNING RECIPES / FOOD PRESERVATION
  • GENERAL RECIPES
  • MAKING DAIRY FROM SCRATCH

Thursday, January 13, 2022

2019 Throwback Photos























 




























Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest
Newer Post Older Post Home

Popular Posts

  • Farm Photos
  • Preserving Fresh Milk ~ Reviewed and Updated August 9, 2024
    Canning fresh milk is something I have done with success for a number of years but before you get too excited about canning milk, I must w...
  • Making Clabber (Reviewed and Updated January 6, 2023)
       MAKING CLABBER FROM SCRATCH:  (a) Allow a cup of fresh raw milk to sit covered with a flour sack cloth at room temperature until it has c...
  • Large Batch Yogurt
    I don't mess around when I make yogurt.  I make a four gallon batch.  Yogurt made from raw milk will keep up to four weeks in the ref...
  • Rendering Lard Using a Crockpot (Reviewed and Updated October 5, 2022)
    As happy as I am about  humanely raised , predominantly milk-fed pork, I am equally excited about the opportunity to make our own lard!  Som...
  • Rendering Lard, the Old-Fashioned Way (Reviewed and Updated October 5, 2022)
    I posted previously on how to render lard in a crockpot .  As promised, I want to dedicate a post to rendering lard using old-fashioned ...
  • Photos of Rosie and I
    Next to Princess, Rosie is the most loving calf I have had born here.  She is just naturally friendly and affectionate.  She is more like a ...
  • Making Pon Haus / Scrapple (Reviewed and Updated October 5, 2022)
    When my husband told me that we would be making pon haus, I did not have a clue what he was talking about.  Feeling like I must have really...
  • Friday's Featured Farmer~Stephanie Appleton
    We are a homeschooling family of six. We live on a property in West Virginia that is about 100 acres consisting almost entirely of forest an...
  • Pumpkin Dinner Rolls
    Pumpkin Dinner Rolls Ingredients 2 teaspoons active dry yeast 1-1/2 cups warm water (110° to 115°) 1-1/4 cups canned pumpkin 1/2 ...
Photos and Information in this blog are the sole property of Tammy Cupp unless otherwise noted.. Picture Window theme. Powered by Blogger.