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Wednesday, January 28, 2015

Monday, January 26, 2015

The Stow Away




A friend of ours dropped his trailer at the family farm, a little over a mile from our house.  He and Mike both left the farm and went about their business.  Later, Mike came back to find the big farm collie, JJ,  barking at the trailer.  Mike kept telling JJ the trailer was empty, but JJ just would not stop barking.  Mike then decided that he would open the trailer to prove his point.  What a surprise when he opened the doors!  There inside sat Spencer, our Corgi!  He had been in the trailer for about four or five hours by that time.  Mike gathered him up and Spencer got to ride in the cab of the truck on the way home.

Evidently, when Mike and his friend Al had been at our house with the cattle trailer door open, Spencer had gone inside.  They had shut up the trailer without realizing it contained a stow away.  We are just thankful that Mike came along and let Spencer out when he did, because that trailer was headed to Roanoke (an hour and forty five minutes away) and eventually on to South Carolina.  It's possible the trailer might not have been opened for days, or opened in a strange place where Spencer might have been frightened and bolted. It's possible we could have lost him. Interestingly enough, Spencer never barked or made a sound to indicate that he was inside the trailer.  It suddenly became very clear how easy it would be for a dog to end up across the country!

Tuesday, January 20, 2015

What's all that noise?



Can you guess what this means?  There's significance to the three calves that appear to be peacefully hanging out together.  The reality is, this WAS a peaceful moment but the majority of the time since yesterday afternoon has been anything but peaceful for the bovines or the humans on this farm!  I even checked the Farmer's Almanac this time around to see when would be the best time to wean, but alas, the two on the right on not convinced.  (The lighter calf on the left is already weaned but I kept her with these two so that she won't be exposed to the bull later when I turn him in with the cows.)

There's a greater significance to this situation than the amount of noise the calves (and their mommas) are making and that is that the humans around here will once again have fresh milk instead of the frozen and canned variety.  While I am not sure how long I am going to milk (once a day) until drying off Patience and Faith, we will have milk for a bit and possibly even until our first cow calves for 2015.

Here's to fresh, raw milk!

Tuesday, November 25, 2014

Practicle Tips For Managing Your Cow Share Program



As promised in my original post entitled "Is Running a Cow Share Program Right for Your Farm or Homestead", I am sharing a few tips that I have learned over the years that I have found helpful.

 Contemplating this post, it became apparent to me that I need to actually break this information into manageable segments.  In this particular post, I will be addressing practical tips to help you manage the program itself. Granted, these  tips may not apply to your situation, but may at least give you some things to consider.  (In future installments to this series, I will address  tips regarding purchasing livestock for a share program,  setting up facilities, and purchasing equipment.)

You will find my points to be candid and realistic, which I believe is necessary for an honest look into whether operating a share program is right for you and your farm.

1.  Label Jars

(I am assuming here that you are using glass jars so that they can be recycled each week.  This saves money in the long run and eliminates the need for plastic.  The glass jars keep the unpasteurized milk fresh longer, as well.)

For years, I refused to label jars and instead used a system of rotating the milk to make sure all share members received fresh milk.  The following reasons are why I eventually gave in and started labeling jars.

a)  I knew that share members were not returning jars, but I had no way of knowing who was returning them and who was not following through.  By labeling the jars, I was aware of those who were not returning their jars each week and could address the issue directly.

b)  Some share members were bringing back dirty jars.  By labeling the jars, I was able to determine who was not washing their jars and could address the problem.  It didn't take long for share members to begin paying attention to the cleanliness of the jars.

c)  Sometimes share members were short on milk at time of pick up.  By labeling jars, other share members couldn't inadvertently or intentionally pick up  milk that didn't belong to them.

d)  In the event someone didn't pick up their milk as planned, the labeled milk could be saved for them for a reasonable amount of time.  With the previous method of rotating milk, even when a share member was late, they received fresh milk.  While this was nice for the share member, it did nothing to discourage people from being late. (Late pick up caused a congestion of jars in the milk refrigerator with not enough room for milk for multiple days.  If you have a large cooler or fewer share members, this may not be an issue with your program.)  With the labeled jars, share members received the milk that was originally poured for them, and this encouraged members to pick up the milk on their designated dates to get the freshest product possible.

e) In the event an emergency situation came up and share members were unable to pick up on their scheduled day, they didn't have to call or text me to let me know.  I was able to see by the labeled jars who had and who had not picked up their milk. (Due to limited refrigerator space, I did have a rule that any milk not picked up by the end of the week was discarded and not replaced.  It was just the share member's loss.) 

2.  Set specific days and hours for milk pick up.

It's very important that you leave nothing to chance.  In the beginning you might find yourself so excited to start a share program that you don't see the need for setting up specific boundaries.  Trust me on this one.  You need to protect your family's private time.  When you operate a business out of your home, it is very difficult to draw the lines, but they need to be drawn.  If your customers really want your product and value what you are doing, they will find a way to work around a reasonable schedule.

I worked with my share members to determine what was the best day for them to pick up.  At times, the farm was only open three days a week.  Later, I went to a five day a week schedule.  I also set specific times when the milk kitchen would be open for share members to get their milk.

You may think that this is being overly controlling, but when you have been operating a share program for years at one farm and running a farm stand at the other farm, you need some time when you are relatively certain that the general public isn't going to just be pulling up to your front door.

This is where I could tell some interesting stories, but I will refrain.  :-)

3.  Insist on payment a month in advance.

Our monthly fees were due at the beginning of each month.  To give everyone time to drop off their payments, I usually waited 7-10 days before recording them.  Mostly, my share members were faithful to get their payments in on time.  I had one share member that required my tracking them down almost every single month. This is time consuming and frustrating. You have every right to terminate share members that simply refuse to get with the program.  This includes those who refuse to pay in a timely manner. 

I placed a share fee/donation box or jar in a prominent location in the milk kitchen.  All payments were to be left in that designated box.  All cash was left at the risk of the share member and had to be in an envelope with their name on it so that I knew who had left the payment.

4.  Establish what areas of your farm and home are off limits.

There are places on every farm that are simply not safe for anyone but the farmer.  You will have to determine what you are comfortable with and what risks you are willing to take.  Accidents happen and equipment and large livestock can be dangerous.  Establishing and enforcing what areas share members can frequent is in the best interest of all involved.

5.  Start small

In my opinion, one of the biggest mistakes people make when starting a share program is growing the program too quickly.  I have watched time and time again as share programs have started out big, only to find out their expenses and overhead were greater than their income.  It's honestly hard to make money with a share program.  Consider that the average cost of owning a family cow per year is around $3500.  (This is your expense for keeping the cow, not the cost of the cow itself.)  Then think about your start up costs (barns, milking parlor, fencing, purchase of cow, artificial insemination fees or cost of owning or leasing bull, etc.).  By starting out small with one or two cows, you can offset what it costs you to own a family milk cow and gradually grow your business comfortably.  You can grow your herd with the heifer calves that are born into your herd or you can sell the calves for additional income. 

6.  Don't be afraid to grow and change

As with most any business, it takes a while to pay for start up costs as mentioned above in point number four.  However, don't stagnate.  Use a level head to determine when it's time to grow a larger customer base.  You will need to consider how many animals your facilities and pasture can comfortably accommodate and how much time you have to manage your program.  More animals mean additional income but you have to have the time to milk the extra cows and shovel the manure of extra animals.  At my share program's peak, I managed and milked 12 cows in milk.  This required about six hours a day (as I only had the facilities to milk one cow at a time).  I also seriously maxed out the pasture that we had available.  You have to remember that with 12 cows in milk, I also had 12 calves to manage, feed and pasture.  This period in the share program was my most profitable, but also the most difficult time for me to manage everything.  Eventually I had to make a decision to downsize or move to another facility.  Since I didn't want to pour a lot more money into facilities with the raw milk climate always so controversial, I ended up downsizing to 6-8 cows in milk and keeping my operating costs down.  Each farmer will have to decide how far they want to go with the program and how much time and money they have to invest.  While I advise starting small, growing the business wisely can bring greater income with time. 

7.  Don't advertise

Crazy, huh?  You might not agree with me, and I understand.  However, I chose not to advertise.  In spite of share programs being permissible in my state, I decided I didn't want the public spotlight on me regarding my cow share program.  Even without wanting attention, I still had the local newspaper contact me on several occasions, seeking to feature our program in the paper.  I always politely refused.  Instead, I felt like our fantastic share members were the best judge of who would best fit our program. Once our first few share members were established,  we only admitted new members who were referred by existing members.  This brought the very best folks into the program and saved me a lot of time and money with advertising.  My share members seemed to understand and appreciate a closed group.

8.  Communicate, communicate, communicate

Communicating with your share members is extremely important.  At one point, I had 90 shares going out a week.  (Many families had more than one share, so this did not translate into 90 families but rather 90 shares of milk a week.)  In order to communicate information for a program that large, I set up group email accounts and private yahoo groups to reach the largest amount of people with the least amount of effort.  I strongly encouraged share members to ask questions and make schedule changes via email or texts as it was more manageable for me than trying to answer telephone calls.  I always had a few share members who simply would not or could not communicate via email or text.  To communicate important share information to those who might otherwise miss it, I put a dry erase board on the milk share refrigerator and posted information there in addition to the emails I sent.  The more you communicate with your share members, the more smoothly the program will run. 


9.  Educate

Once you have established a way to communicate effectively with your share group, it is worth your time and effort to educate your share members.  As a farmer, you may take things for granted and assume that everyone has the same knowledge that you do.  Trust me when I say that most people are so far removed from a farming/homesteading life that they may not know the basics.  Examples of some of the topics I covered would be the following:

a)  Why does my milk change to a more yellow color in the spring?
b)  Why does the cream line in my milk change?
c)  What factors affect production?
d)  What does it mean to "dry off" a cow and why is it necessary?

10.  Don't apologize for your fees

It is simply almost impossible for someone to understand the expenses and time involved in the process of providing raw milk, unless the individual has had personals experience.  When farming, one can't even begin to think about being compensated for their time involved.  Farming in many ways is a labor of love.  Figure out what you need to have to make the program worthwhile, set your prices, and then do not apologize.  Yes, there will be people who can't afford to participate.  Yes, there will be people who will complain.  But, by and large, those people who understand the benefits of the product you are providing will be willing to pay for your services.  Time and again, people make sacrifices for what is important to them.  If they are looking to you to give it away, they are not the best fit for your share program.  Pigs and chickens love raw milk and flourish on it and feeding extra milk to them is a great way to cut back on feed costs while providing products for your family.  You can always find resourceful ways to use extra milk.  Make the program worth your while by setting your prices accordingly, or just don't do it.  You never need to apologize for being compensated for your efforts.

10.  Show your appreciation

One simply can't run any business without supporters.  This is especially true of farming and cow shares in particular.  Without my share members, I would not have been able to live out my dreams of having a small, private, dairy herd.  I tried to communicate clearly and often to my share members how much their support meant to me.  I sincerely hope they got that message.

11.  Provide an Open House Opportunity or Classes

I will admit that I wasn't the best at providing opportunities for share members to visit the farm other than to pick up their shares.  However, I always met with anyone who wished to view the animals, see the facilities and ask questions before they started the program.  In addition, I from time to time provided scheduled opportunities for small groups of children to come and visit the baby animals.  One has to consider the liability risk and their farm insurance when taking these types of ventures into consideration but the benefits are great for the creating a working environment between share members and the farmer.

In addition, I did offer a series of classes on making different types of cheese.  For a fee, share members were able to attend, have a meal, meat the animals, tour the facilities, and learn how to make a specific product with their milk.  This gave us all an opportunity to get to know each other better and develop closer friendships.

12.  Consider Operating Seasonally

I operated a share program for almost a decade.  During that time, I carefully planned things so that I always had some cows in milk.  My fear was that if I didn't have a rotational schedule to provide milk twelve months of the year to my share members, then I would lose their support.  When I finally took the plunge and went to a seasonal program, I found that my share members understood my decision and they unanimously supported me in it.  Not only was putting the cows on a schedule where they calved in the Spring and reached peak lactation when the grass was most available the healthiest choice for the cows, but it also allowed me a two month break from milking.  Being off in the winter months meant I could rest and regroup as could the cows.  It was healthier for all of us.  Trust me that after years of operating a share program, you are going to look forward to some down time instead of milking seven days a week, twice a day, year after year.  What is good for the cows and the farmer is good for the share group as a whole.  Good share members understand this.  (This is also where point #9 is so important.  When you take the opportunity to educate your share members, they understand why you are making the decisions you are making.)

13.  Don't be afraid to dam raise your calves

It's possible.  I did it and was passionate about my stance on allowing the mother cows to raise their babies in the herd.  A lot of farmers offering cow shares pull the calves just like big dairies.  I was fortunate to have share members who supported my position and people who even left other share groups to support mine solely because of our position on dam raised calves.

14.  Know when to quit.

I never set out to start a cow share program.  My program began quite by accident.  I simply wanted to milk a cow or two for our own family.  At the time I began sharing milk, it was not as popular a program as it has become in recent years.  It seems now that many with a few acres and a cow are using share programs to help offset their costs.  Many others believe they can find a way to support themselves while staying at home if they run a share program.   For a while, I simply refused to start a share program, but friends, acquaintances and even strangers kept approaching me because at that time there just wasn't anywhere else to get quality, raw milk.  Eventually, because I knew it would offset my costs, I agreed to take on a few folks.  As word spread, the potential for growth was apparent.  (Notice I said the potential for growth, not necessary the potential for a huge profit margin.) Although I enjoyed being able to provide families with nourishing milk, my greatest love was the Jersey cow.  It was my passion for the breed that kept me going when the physical losses broke my heart, when the profit was non existent or marginal, when the cold of winter chilled me to the bones, when the heat of summer sent me to the emergency room from dehydration, when the bull charged me and fractured my fingers, when I  stayed up all night with a laboring cow, when I nursed a dying cow or calf, and when suffered through experiences too numerous to mention. 

After my three grandchildren were born, (the twins first and then the third baby eleven weeks later) and I began to help provide child care for them on a regular basis, it became almost impossible for me to continue the share program. My love for my Jerseys kept me sacrificing for eighteen more months, getting up at 3 am to milk, watching babies all day long, and then milking again when they left.  One morning, completely exhausted, I suddenly realized exhaustion had taken away my joy, I was suffering physically from putting my body under repeated strain, and I no longer had the time or energy to even be cordial to those around me.   A good friend had told me one time, years ago, that I would know when it was time to make a change, because I would no longer love what I was doing.  That morning, in the pre-dawn dark, I cried realizing it was time to make a change.  As much as I love my Jersey girls, I needed to make the necessary changes.

To summarize, the best advice I can give anyone considering a cow share program is the advice I have always given:

Only those who are passionate about spending time with dairy cows and are willing to gamble on actually making money in the process should attempt a cow share program.

Actually, passion and the gamble pretty much defines farming in general.

***I want to take this opportunity to publicly think my awesome share group who supported me as I made mistakes, learned from them, and kept attempting to perfect our share program.  I am thankful they were patient when I was stressed and tired.  I am thankful for their love for the cows, the milk, the farm, and the farmers.  They blessed me by supporting my efforts.*******




Wednesday, November 5, 2014

Is Running A Cow Share Program Right For Your Farm or Homestead?

 The homesteader with an affinity for dairy cows, often dreams of  being able to make a living with the animals they love.  The question is often asked about the viability of cow share programs.  So, how do you know if running a cow share program is the right choice for you and your farm or homestead?


Let me share a little of my background before sharing my perspective on the question at hand.  When I was a kid, my dad worked for a while on a family owned dairy just down the road from us.  He often told stories of the cows with names and personalities that he milked, and on occasion, my brother and I got to visit the farm. (We lived on a farm with a commercial chicken house and beef cattle at that time but the dairy farm was different.)  As an adult in my late twenties, I came full circle and spent time working on a small, family owned dairy in Alaska.  This only served to encourage my desire to own milk cows of my own.  Almost a decade ago, I married the farmer of my dreams, who just happened to have been a third generation dairy farmer.  (And yes, I did use past tense in that sentence.  Just a couple years prior to meeting me, Mike had sold off the dairy herd and bought beef cattle. ) As a testament of his love for me,  knowing full well the responsibilities of dairy farming, Mike helped me find and buy my very first two Jersey cows.


I never intended on sharing milk with anyone other than our family.  Starting a cow share program  was really the last thing I wanted to do.  At that time, family owned Jersey cows just were not seen much in our area.  On more than one occasion, people would just stop and ask me about them and want to know if I would start a share program.  I always turned everyone down.  It just wasn't something I was interested in doing. Eventually, I began to give into the demand and set up a very small share program with two cows.  By word of mouth, raw milk drinkers started finding me and I kept adding cows and people to the program.  At one point, I had 12 cows in milk.  After nine years of providing milk for share members, we have shut down the program to free up time for our three grandbabies as well as to allow us to focus on other aspects of farming that provide better income possibilities. With the program coming to an end, it seemed like a good time to share my experiences with others who might be considering starting a cow share program


Is Running A Cow Share Program Right For  Your Farm or Homestead?

1.  Have you checked into the legal aspects of running a share program?

The very first thing you must consider if you think you might want to run a cow share program from your farm would be the legalities of such a program.  Different states have different requirements. Some states are more favorable than others regarding raw milk sales.  You are going to have to research the laws in your state and find out if raw milk sales are expressly legal and if they are legal, what requirements must be met to begin selling your cow's milk.  Some states specifically allow share programs, while other states strictly prohibit share programs. Then there are states that do not specify that share programs are legal or illegal.  The very best thing you can do before moving forward with raw milk sales is to contact the Farm to Consumer Legal Defense Fund, become a member, and let them help you sort through the legal process.  They will help you determine if raw milk sales are legal in your area and they will help you prepare a contract for your program.  They will also offer legal representation if needed.  

2.  Have you considered the cost?

In my experience, by the time you have considered your expenses for feed, housing, fencing, milking equipment, jars, vet fees and the cow itself, sharing milk with other families does little more than offset your own expenses if you only have a single cow.  This can be an excellent means of letting the cow pay for itself, but one can't expect to really make much of a wage, if any, from running a cow share program with a single cow.

On the other hand, more cows in the program means additional expenses to go along with the additional income.  You have to take all of the expenses into consideration and decide if you can make enough with the share program to make it worth your while to put the effort into doing it.  Really crunch the numbers and put some thought into your expenses versus the amount of money you expect to make.

Over the years, I have watched different individuals start up larger programs only to find out that they must go back to their day jobs, because a share program most of the time doesn't bring in enough money to support a family.  Finding the magic number of cows that adds to the homestead income while not tipping the scales toward debt is a delicate balance.   There are so many variables to consider but one of the biggest concerns is the cost of feeding the cattle.  One of the things that helped me to be able to hang on for so long with our share program, is the fact that we have enough acreage to grow and put up our own hay.

3.  Have you considered your state's attitude toward raw milk and how that can affect your future?

 I always tried to keep in the back of my mind the fact that the state's attitude toward cow share programs could change overnight.  While Virginia does not expressly prohibit cow share programs, neither do the laws provide protection for share programs.  With this in mind,  I never wanted to sink a lot of money into expensive facilities, increase the herd dramatically, or take on a huge number of share members.  To me, it was too much of a gamble.  If you are fortunate enough to live in a state where you can sell raw milk legally from your farm without setting up a cow share program, then you don't have to worry so much about this particular aspect.  If you are in a state that does not expressly provide for raw milk sales or legally endorse share programs, then it really should be a point of consideration.

4.  Do you have the patience to handle persistent, minor annoyances?

I had fantastic share members.  I was truly blessed with people who mostly tried to work with me to see the share program run smoothly.  For the most part, the families who were part of the share program remained thoughtful and respectful of the needs and wishes of the farmer.  However, there are always minor annoyance that tend to grate on our nerves. As the years go by, those little annoyance can seem even more pronounced.  A few simple examples would be members that consistently come late or early to pick up their milk, members who don't pay on time and have to be reminded time and time again, and members who do not return jars and have to be contacted to bring back empty jars. We had issues at times with children who were not being adequately supervised.

Aside from these minor annoyances, there is sense of lost privacy as share members come and go year after year.  You are running a home based business that gives a segment of the public access to a portion of your life.

5.  Are you assertive enough to address major concerns?

Dealing with the day in and day out minor annoyances require patience but dealing with major problems requires assertiveness.  It's important to know that you have the strength to handle situations that might arise that need definite action.  Individuals who don't abide by the share contracts must be confronted.  Parents must be notified when children escape their supervision and put themselves in harms way.  Misunderstandings sometimes occur and these situations must be handled wisely and directly.

Conclusion:

As our share program ends, I have asked myself if I would do it all over again now that I have the wisdom of almost a decade behind me.  Honestly, there are times I ask myself that question and don't hesitate to answer yes.  Then, there are times when I think there is absolutely no way that I would ever make the choice to run a share program again.  I think I am tired now. and when I look back in retrospect and consider that amount of work I put into the program, the minimal amount of money I made compared to the hours I contributed, as well as the physical toll the labor has taken on my body over the years, I don't know that it was the best thing for me from a practical perspective.  Yet, there is that pull....... that call to be with the cows that I love so much.......... and I don't regret the time I was able to spend doing what I loved.

Put simply, if you are looking to make a living by running a share program, it's probably not going to happen.  However, if you are looking to supplement your income or offset the costs of providing milk for your family, a share program can be a rewarding experience.


Note:  Watch for an additional blog post in the near future providing practical tips for running a share program. 

The opinions in this post are based on my experience.  Everyone has unique perspectives and you may find by talking to others who have had share programs that their perspective is different.  Educate yourself . talk to as many people as possible with actual experience, and then make your decisions regarding what is best for your farm. 




Monday, November 3, 2014

What About Leasing A Bull?



Every homestead with cattle will fall into one of two categories:  those with a bull and those without.
Those without a bull can either artificially inseminate or they can lease a bull.  For some, the choice of artificial insemination (referred to as AI) offers them options in genetics to which they would otherwise not have access.  To individuals fortunate enough to have the experience to AI their own cattle or who have a certified AI tech who can perform the task, artificial insemination is definitely the best choice.  Occasionally there will be cows that just won't breed via artificial insemination, and then there are individuals who simply don't live in proximity to a certified AI tech.  In these instances, live cover is the only viable option.  This essay is intended to help the reader work through some considerations to determine if leasing a bull is the right choice for your farm or homestead, or if leasing your bull out to other farms is a viable option for you,  depending on what side of the situation you find yourself.  

1.  Have you considered bio security issues?   

  Have you put forth the effort to buy animals that are healthy and free of disease?  Do you maintain a "closed herd" so that you do not  unknowingly introduce new animals that might bring temporary or permanent illness or disease to your cattle?  

If you are proactive in regard to keeping a healthy herd, you will want to make sure that the bull you are leasing is healthy and disease free.  Likewise, if you are the lessee, it would be wise to have documentation to the health of the cows being serviced. 

2.  Have you considered the possibility of injury or destruction to property?

Let's face it.  A bull is a bull.  No matter how docile a bull may appear, and although he may have never given the owner any trouble previously, there is always the potential for things to get out of hand.  Introducing new animals to each other can  at the very least test the patience of farmers. At the very worst, a bull can be destructive to property and dangerous to individuals with whom they come in contact.  Almost without exception, when new herds are formed (even temporarily, as would be the case with combining herds for breeding purposes) there is a shuffle for hierarchy.  While this is not a big deal to a seasoned farmer, it is something to consider if one is not use to it.  There will be some struggles, some shoving, some pushing, some riding, and the bull will most likely be very territorial in trying to establish himself as may some of the cows.  In all of this, fences may be tested, watering troughs may be head butted and flipped over (or pushed through fences),  and gates make take some strain.  Fences and facilities must be strong enough to keep a bull in his place.  

In addition, on rare occasions, animals can be injured during the act of breeding or during times of establishing dominance within the herd.  

3.  Have you considered maintenance of visiting cattle?

Something else to keep in mind is maintenance of the visiting cattle.  Regardless of if the bull is visiting off the farm, or  neighbor's cows are being brought onto your farm for breeding, the health and welfare of those animals will be the responsibility of the individual housing them during the time of breeding.  We don't all take care of our animals in the same manner, and one must be very confident that their animals will be cared for well when they are visiting other farms.  It takes additional resources to care for additional animals.  Sounds basic but it's something that should not be overlooked when giving consideration to whether the leasing of a bull (or leasing out a bull) is the right thing for your farm. In addition to the animal's nutritional and physical needs, will those animals be handled in such a manner as to respect your personal preferences.  For instance, if you are strictly "hands off" in regard to your bull and have a bull that you have raised to be respectful of humans, you would not want to send that bull to a farm where they might do anything to compromise the bull's flight zone.  You also would not want to send him to a home where using cattle prods on a good , compliant  bull could totally change his disposition toward humans.  I have seen otherwise good bulls ruined by people who insist on shocking them, hitting them, or intimidating them unnecessarily.  In these cases, the bull you send away, may  not be the bull that returns home to you.  If you are an individual leasing a bull, it is important that you are willing and capable of abiding by the owner's wishes in regard to his care if his housed at your farm.  

4.  Are you prepared to make and sign a contract?

Contracts are especially important.  Even if you feel that the person you are doing business with is your best friend, things can turn ugly quickly. The best way to avoid serious conflict is to have a contract in place that spells out exactly what is expected by both parties.  The length of days the visiting animal(s) will remain, cost for stud service, cost for feeding and housing (by day, week or month), and whether the lease guarantees a positive breeding (or is expected regardless of whether the cow gets bred or not) are just a few things to consider in a contract.  If your animal is registered, you need to specifically discuss if the owner is willing to sign off on registration for calves born to registered stock.  You might want to consider a clause that exempts you from liability if any visiting animal(s) becomes sick or injured while at your farm.  

5.  Have you considered if your farm insurance will cover you in the event you are sued for damage should some unfortunate event occur.  

None of us want to think that the worse will happen, but the best thing to do is to make sure that you are covered in the event it does.  

Leasing a bull should never be done without educating one's self fully, understanding that there is always a risk involved, and preparing legally to protect yourself in the event things get out of hand.  I am sure there are other things to consider that I have not mentioned, but this list is a good place to start.  While I have highlighted a number of risks, with proper forethought and management, leased bulls can be a benefit to both the leaser and the lessee.  The leaser is able to breed cows that they might otherwise have difficulty breeding and the lessee is able to offset her cost in owning a bull.  Only you as an individual can carefully consider the pros and cons and decide if leasing a bull is the right option for you and your farm.