A Couple of Farmers At Maple Lawn Farm

Spinach Quiche (Reviewed and Updated 5/22/2024)

4 beaten eggs 1 1/2 cups cream, half and half, or milk 1/4 cup onions salt and pepper to taste 3 cups fresh spinach (I used blanched that I ...
19th Century Cotton Picking Basket ~ Focus on Vintage and Antique

Mike and I were nosing around in an antique store in Mt. Airy, North Carolina about a year ago when we came across a huge basket. The p...
Preserving Fresh Milk ~ Reviewed and Updated August 9, 2024

Canning fresh milk is something I have done with success for a number of years but before you get too excited about canning milk, I must w...
How Do I Train a Cow to Milk?

I am often asked if it's better to purchase a trained cow or buy a heifer calf to raise and train as a family milk cow. It seems...
Not All Butter Churns are Created Equal

Although I don't have exhausted experience with butter churns, it has come to my attention that they just are not all created equal. Whi...
Pennsylvania Dutch Crookneck (aka Neck Pumpkins)

Crookneck Squash The neck is solid and provides a lot of "meat". I love the gorgeous color of this squash! Beaut...
Liquid Gold (Making Ghee)

Long ago and far away, in the country of India where the temperature is hot and butter won't keep, an ingenious individual learned to ...
Turkey Talk

The subject of my blog post today will be turkeys. While I admit it would be better suited to save a turkey post until the month of Novembe...
Making Clabber (Reviewed and Updated January 6, 2023)

MAKING CLABBER FROM SCRATCH: (a) Allow a cup of fresh raw milk to sit covered with a flour sack cloth at room temperature until it has c...
I Hate Shopping!

I usually have to go grocery shopping about once a month. If I shopped like I did when I lived in Alaska and bought in bulk, I would only ha...

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